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Healthy Holidays Appetizer: Prosciutto Wrapped Shrimp With Greek Yogurt Sauce

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Ah, the holiday appetizer table. Filled with all sorts of goodies that have been passed down for generations - or at least since the 70's. Sausage balls, pigs in a blanket, lil' smokie franks in bbq sauce, crudites, and the ever popular shrimp cocktail. While a vegetable/dip platter and shrimp cocktail might very well be the healthiest thing you eat all season, I've got a serious beef with what people do to shrimp in shrimp cocktail. It's usually overcooked, rubbery, and flavorless. Who knows how long it's been sitting out since it was probably bought preassembled at the grocery store. Don't deny it, I know you've eaten it. I have too, I'm ashamed to say.

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